You Have to Try!

I'm definitely not one for sharing recipes...because let's face it, I really can't cook. But this was one I got from Kim and its so easy and yummy! This recipe is to feed two. Just double it for four and so on.

Taco Ring

Ingredients:

Ground meat (I use turkey but feel free to use beef)

Shredded cheddar cheese

Taco seasoning
1 can of crescent rolls

lettuce, sour cream, salsa for toppers

Directions

Brown meat and drain.

While the meat is cooking, unwrap crescent rolls and lay triangles out into a sun pattern with the points facing out.

When meat has finished cooking, add seasoning mix and prepare according to package directions.

Add cheese to the cooked meat OR you can skip this step and add it to the top. Your choice.

Spoon taco meat onto each triangle.

Bring the points over the meat and seal.

Bake at 350 until golden brown and delicous!

I served this with refried beans and corn on the side. Yummy and so quick!